Chris Tsuji Math 210 Spring


Lecture

Please read the sections to be covered in class before the class meets.

This is a tentative lecture schedule.
  The instructor has the right to modify if necessary. 
    Sections to be covered
6-Apr   1.1 Intro to Whole Numbers
    1.2 Add, Subtract - Whole Numbers
    1.3 Multiply, Divide - Whole Numbers
8-Apr   1.4 Prime Factorization
    1.5 Order of Operations
    1.6 Solving Equations - Add, Subtract
13-Apr   1.7 Solving Equations - Multiply, Divide
    2.1 Intro to Integers
    2.2 Add Integers
15-Apr   2.3 Subtract Integers
    2.4 Multiply, Divide - Integers
    2.5 Order of Operations - Integers
20-Apr   2.6 Solving Equations - Integers
    3.1 Mathematical Expression
22-Apr   3.2 Algebraic Expression - Evaluate
    3.3 Algebraic Expression - Simplifying.
    3.4 Combine Line Terms

29-Apr

  3.5 Solving Equations - Integers - Part 2
    3.6 Applications
    4.1 Equivalent Fractions
4-May   4.2 Multiply Fractions
    4.3 Divide Fractions
6-May   4.4 Add, Subtract - Fractions
    4.5 Multiply, Divide - Mixed Fractions
11-May   4.6 Add, Subtract - Mixed Fractions
    4.7 Order of Operations - Fractions
    4.8 Solving Equations - Fractions
13-May   5.1 Intro to Decimals
    5.2 Add, Subtract - Decimals
    5.3 Multiply -  Decimals
20-May   5.4 Divide - Decimals
    5.5 Fractions and Decimals
27-May   5.6 Solving Equations - Decimals
    5.7 Intro to Square Roots
    5.8 Pythagorean Theorem
1-Jun   6.1 Intro to Ratios and Rates
    6.2 Intro to Proportions
3-Jun   6.3 Unit Conversion - American 
    7.1 Percent, Decimals, Fractions
10-Jun   7.2 Solving Basic Percent Problems
    7.3 General Application of Percent
15-Jun   7.4 Percent Increase, Decrease
    7.5 Interest
    Functions - See website for handout
17-Jun   8.1 The Cartesian Coordinate System
    8.2 Graphing Linear Equation

If you miss class, then be sure to read the sections covered in class.

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Contact PREFERRED METHOD:

email EMAIL: Christie Tsuji

Office: E37

Monday, Wednesday
5:45 P.M. - 6:15 P. M.
Spring, 2015

Phone: 408.864.8999 box 3361

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Last Updated: 2/27/15